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Noor's Atelier
The house table
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Tasting menu · Vol. VII
Vol. VII · Summer service
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Tonight's tasting.

A short menu, four courses, cooked to order. The kitchen closes when the last plate goes out.

Book a table Read the chef's note
Tonight's tasting.
COURSE I
Tonight's tasting · Cooked to order · Small kitchen · Karachi · Pakistan · House stock · Signed by the chef · Vol. VII · Tonight's tasting · Cooked to order · Small kitchen · Karachi · Pakistan · House stock · Signed by the chef · Vol. VII ·
Chikan Kurta Set
COURSE III · SIGNATURE
The chef's signature

Chikan Kurta Set

Hand-embroidered cotton, lined.

Ingredients House stock, saffron, hand-shelled pistachio, morels
Pairing Paired with the house red, decanted at service
Provenance Sourced from the Friday market
Rs 4,800
Reserve this dish
The full menu
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Every dish in the kitchen

I
Chikan Kurta Set new -23%
Chikan Kurta Set
Rs 4,800 Rs 6,200
II
Hand-painted Dupatta
Hand-painted Dupatta
Rs 3,200
III
Embroidered Abaya popular
Embroidered Abaya
Rs 8,500
IV
Gold-plated Bangles
Gold-plated Bangles
Rs 2,400
V
Mehndi Cone Set (6×) sale -20%
Mehndi Cone Set (6×)
Rs 1,200 Rs 1,500
VI
Silk Hair Ribbons
Silk Hair Ribbons
Rs 650
A word from the kitchen
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Tonight's menu came together over three days of shopping and one long afternoon at the stove. Four dishes, one bottle of wine, no substitutions. Sit down, take your time.
- The chef
Notes from the kitchen

How the kitchen works

I.
Small kitchen

Everything cooked to order, nothing sitting under a lamp.

II.
Made fresh

Ingredients picked the same day they're plated.

III.
Kept short

One good version of every dish. No off-menu asks.

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Service included The house table · Karachi · Pakistan Vol. VII · MMXXVI